24. Willie Green’s Organic Farm

19501  Tualco  Road

Monroe,  WA  98272

425-485-4128

info@williegreens.org

www.williegreens.org

ABOUT

Willie  Green’s  Organic  Farm  grew  from  Jeff  Miller’s  passion  from  his  prior  career  as  a  chef  and  a  desire  to  grow  the  finest  produce  possible.  Established  in  1987,  Willie  Green’s  began  with  only  a  quarter  acre  plot  of  leased  land  in  Woodinville,  which  supplied  eight  local  restaurants  with  baby  lettuce,  salad  greens  and  herbs.

Now  located  in  Monroe,  the  family-owned  farm  has  grown  to  fifty-five  acres  and  produces  fifty  to  sixty  varieties  of  vegetables  and  berries  available  at  markets  throughout  the  Seattle  area.  Weather  permitting,  Willie  Green’s  is  harvesting  all  year  long  from  squash,  kale  and  onions  in  the  winter  to  berries,  beans  and  bok  choy  in  the  summer.

All  tours  by  appointment  only.